DIY Recipes: How to make gingerbread muffins

2 cups (240g) all-purpose flour 1/2 cup (100g) strongly packed light or dark brown sugar 2 teaspoons of ground ginger 1 teaspoon ground cinnamon 1/4 teaspoon nutmeg powder 6 tablespoons (85g) unsalted butter, melted and slightly cooled Preheat oven to…