Glut at the farmgate, pain in the market: Why Ghana’s food system is failing

Glut at the farmgate, pain in the market: Why Ghana’s food system is failing

Ghana today stands at the centre of a strange and painful contradiction, one that exposes deep structural weaknesses in the nation’s food economy: the country is experiencing one of the largest food surpluses in its modern history while retail food prices remain stubbornly high. Across the northern grain belt—from Sissala East to Wa East—farms and […]

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